tag:blogger.com,1999:blog-8611486718855613761.post3225712866914566417..comments2024-03-14T21:00:35.615+08:00Comments on 鬼嫁料理手帳: 100% 自家製餃子,自製餃皮,包餃子,煎金黃脆底餃(附食譜、包餃短片示範)鬼嫁http://www.blogger.com/profile/03304631861076323504noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-8611486718855613761.post-73121352336017180192014-08-03T14:39:25.420+08:002014-08-03T14:39:25.420+08:00Mark 一下,好漂亮Mark 一下,好漂亮Dark Elfhttps://www.blogger.com/profile/04889557737625030437noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-43170627652348213072014-07-28T10:42:44.863+08:002014-07-28T10:42:44.863+08:00謝謝, 你好叻呀....謝謝, 你好叻呀....Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-39543642804208070332014-07-25T13:49:52.975+08:002014-07-25T13:49:52.975+08:00係呀,自己"look"簿d粉團就已經可以啦係呀,自己"look"簿d粉團就已經可以啦鬼嫁https://www.blogger.com/profile/03304631861076323504noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-21607036949171586222014-07-24T13:54:56.023+08:002014-07-24T13:54:56.023+08:00唔好意思, 想問下如果冇麵條機, 係咪可以自己"look"簿d粉團就已經可以?唔好意思, 想問下如果冇麵條機, 係咪可以自己"look"簿d粉團就已經可以?<br /><br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-71248253947747384212013-11-25T13:56:07.986+08:002013-11-25T13:56:07.986+08:00入啦~ 入啦~ 靚爆鏡~入啦~ 入啦~ 靚爆鏡~鬼嫁https://www.blogger.com/profile/03304631861076323504noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-74981533857393644892013-11-25T13:55:29.113+08:002013-11-25T13:55:29.113+08:00無錯! 呵呵!無錯! 呵呵!鬼嫁https://www.blogger.com/profile/03304631861076323504noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-88840720957067090772013-11-25T13:55:07.922+08:002013-11-25T13:55:07.922+08:00呢個配件必入,好好用呢個配件必入,好好用鬼嫁https://www.blogger.com/profile/03304631861076323504noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-76073152561240619102013-11-22T06:56:37.530+08:002013-11-22T06:56:37.530+08:00跟住你整,應該可以自食其餃啦。跟住你整,應該可以自食其餃啦。May Lihttps://www.blogger.com/profile/05367586795686616423noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-49649245481843916912013-11-21T19:35:54.282+08:002013-11-21T19:35:54.282+08:00部 KA 堅吸引!粉紅色又夠靚,老公又係鍾意食餃子,將來可以考慮入手 KA!部 KA 堅吸引!粉紅色又夠靚,老公又係鍾意食餃子,將來可以考慮入手 KA!Anonymoushttps://www.blogger.com/profile/18084018478036630284noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-50612816226650482792013-11-21T19:01:04.900+08:002013-11-21T19:01:04.900+08:00沒有想過可以用KA意粉機來整餃子皮!!!!!!好叻呀鬼嫁!
要立即去訂呢個配件:D沒有想過可以用KA意粉機來整餃子皮!!!!!!好叻呀鬼嫁!<br />要立即去訂呢個配件:DAnonymoushttps://www.blogger.com/profile/11161353980115359878noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-69996569340882039082013-11-21T18:57:06.392+08:002013-11-21T18:57:06.392+08:00你是指急冰完再煎嗎? 唔駛解凍的,直接煎,只係時間耐少少。同埋急冰時每隻餃要有距離,冰左先一齊放就唔...你是指急冰完再煎嗎? 唔駛解凍的,直接煎,只係時間耐少少。同埋急冰時每隻餃要有距離,冰左先一齊放就唔會 chi 埋鬼嫁https://www.blogger.com/profile/03304631861076323504noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-955058217183073242013-11-21T18:53:05.678+08:002013-11-21T18:53:05.678+08:00易潔鑊好D,唔 chi ,黑色底的我未試過但成日聽人講會 chi易潔鑊好D,唔 chi ,黑色底的我未試過但成日聽人講會 chi鬼嫁https://www.blogger.com/profile/03304631861076323504noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-1617013208641938162013-11-21T17:44:36.920+08:002013-11-21T17:44:36.920+08:00是不是要用易潔鑊?我試過同黑色底的LC, 成了甩底餃子,好黏鑊。是不是要用易潔鑊?我試過同黑色底的LC, 成了甩底餃子,好黏鑊。Helen Leunghttps://www.blogger.com/profile/12439298749947226999noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-61445677209569513292013-11-21T17:44:23.879+08:002013-11-21T17:44:23.879+08:00是不是要用易潔鑊?我試過同黑色底的LC, 成了甩底餃子,好黏鑊。是不是要用易潔鑊?我試過同黑色底的LC, 成了甩底餃子,好黏鑊。Helen Leunghttps://www.blogger.com/profile/12439298749947226999noreply@blogger.comtag:blogger.com,1999:blog-8611486718855613761.post-89336957475387083162013-11-21T15:48:35.213+08:002013-11-21T15:48:35.213+08:00如果用日式超市O既餃子皮, 解凍左咪會"痴埋一舊舊"囉?如果用日式超市O既餃子皮, 解凍左咪會"痴埋一舊舊"囉?Anonymoushttps://www.blogger.com/profile/13714605801873326853noreply@blogger.com